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  • Writer's pictureKim Sherry

It's National Chocolate Pudding Day!

I have the very easiest and most tasty way to use Chocolate Pudding!

It's Mom's Chocolate Pudding Pie!

Mom's Chocolate Pudding Pie


  • 1 packet chocolate fudge instant pudding

  • 1 1/2 cups milk

  • 1 pre-prepared chocolate cookie crust

  • Whipped cream

  • Shaved chocolate


  1. Mix Instant pudding with milk, you will use less milk than the package calls for do it can be a bit more solid than typical pudding (for pie purposes).

  2. Put pudding mixture into pie crust. Refrigerate at least 2 hours.

  3. When ready to serve, decorate with whipped cream and shaved chocolate.

So easy and so delish!

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